Sumac Brown
Brown sumac is a unique and beneficial spice used in cooking and natural remedies. With its pleasantly sour taste, this spice adds a special aroma and flavor to dishes and is recognized as a popular seasoning in many Middle Eastern cuisines. Brown sumac helps strengthen the immune system due to its antioxidant and anti-inflammatory properties and aids in digestion.
Features:
- Pleasant sour taste
- Rich in antioxidants
- Aids in digestion
- Suitable for various dishes and salads
How to Use: Brown sumac can be used in powdered form on kebabs, salads, and meat dishes. It can also be used as a spice in sauces and dressings.
Packaging: This product is offered in hygienic and durable packaging that preserves its freshness and quality.
Note: For export, brown sumac must comply with international packaging and labeling standards to ensure that the product is well-received in foreign markets.
Sumac Brown
Keywords:
Brown sumac, natural spice, sumac benefits, food seasoning, spice export, natural flavoring, health, antioxidant
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